One Minutes Micorwave Fudgy Brownie 一分种微波炉布朗尼

Brownie lovers, I have to share this wonderful recipe (which I came across from Pinterest) with you guys. It's super simple, easy and quick to make your own brownie in less than 5 minutes from preparation until ready. 

I have tried many other versions of "microwave chocolate cake in a mug" before, but the textures are nothing like the one of this particular recipe. You will definitely be satisfied with this rich, fudgy brownie compared to the other chewy types.

Ingredients (for one portion):

• 1/4 Cup or 35g plain flour or all purpose flour 
• 1/4 Cup packed or 45g brown sugar (I used 35g)
• 2 tbsp or 10g Unsweetened cocoa powder 
• Pinch of salt
• 2 tbsp Vegetable oil (I used canola oil)
• 2 tbsp Milk (you may use water or coffee)
• 1 to 2 tbsp Chopped chocolate or chocolate chips (optional)

Pinch of salt

Method:

• In a bowl, stir together all the dry ingredients until no lump, i.e. flour, sugar and cocoa powder and salt.

Stir until no lump

• Stir in oil and milk (or water or coffee) until you have a thick paste.

• Stir in chopped chocolate or chocolate chips, if using.

• Transfer the mixture to a heatproof mug or ramekin.

• Microwave on high for 1 minute, checking it after 30 seconds. 

After 30 seconds in microwave

• You get yourself a nice hot home make fudgy brownie when it's springy on top but still a bit gooey.

After 1 min in microwave

Warm brownie with a scoop of vanilla ice cream = Perfect!

Give it a try, you will not regret it........ :)

HAPPY BAKING AND COOKING!